or laḍḍuka m. a kind of sweetmeat (made of coarsely ground gram or other pulse, or of corn-flour, mixed with sugar and spices, and fried in ghee or oil) AgP.; Hcat. 115591 895,3 181243 or laḍḍu m. a kind of sweetmeat (made of coarsely ground gram or other pulse, or of corn-flour, mixed with sugar and spices, and fried in ghee or oil) AgP.; Hcat. 115591 895,3 181243.1