a. [pac-kta tasya vaḥ] 1 Cooked, roasted, boiled; as in pakvānna.

2 Digested.

3 Baked, burned, an- nealed (opp. āma); prakveṣṭakānāmākarṣaṇaṃ Mk. 3.

4 Mature, ripe; pakvabiṃbādha- roṣṭhī Me. 82.

5 Fully developed, come to perfection, perfect, matur- ed; as in pakvadhī.

6 Experienced, shrewd.

7 Ripe (as a boil), ready to suppurate.

8 Grey (as hair).

9 Perished, decaying, on the eve of destruction,...